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Choose Clean Dining When Traveling

The CDC estimates one in six of us will get sick this year from food borne illness.

Hopefully they will miss a day or two of work and it will just be an inconvenience. But ~60% of the time it is from eating at a restaurant.

How do you decide where to Dine out with Confidence?

How long will we accept ‘it must have been something I ate’?

 

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Share your Viewpoint or Community-focused Food Safety Awareness Efforts. Participate in our Community Forums and share opinions on dining safely.

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Help us keep DiningGrades.com food safety ratings free for every one to use.

Your donation to the Dining Safety Alliance will help standardize ratings. Your donation is tax deductible. 

Donations have helped:

Acquire over 6 million of health department inspection scores on over a million food establishments all over the USA, Canada and the UK. 

Fund conversion of health department scores to letter grades posted on one convenient website. Health department food establishment scores and grades are now easier to find and understand.

Your donation to the Dining Safety Alliance Non Profit will help keep food safety ratings free for every one to use!

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Work in the Food Industry?

State Requirements 
Every state has different food handling and bartending requirements. Find out if Food Handler Cards and Bartending Licenses are required in your local area, and if so, where to find the appropriate training.